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Air Fryer Chocolate Donuts for Valentine’s Day

Air Fryer Chocolate Donuts for Valentine’s Day: Easy & Irresistible Treats

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Make irresistible Air Fryer Chocolate Donuts for Valentine’s Day—quick, easy, and perfect for sharing sweet moments with loved ones!

  • Total Time: 20 minutes
  • Yield: 6 donuts 1x

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/3 cup granulated sugar
  • 1/4 cup unsweetened cocoa powder
  • 1 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 3/4 cup buttermilk
  • 1 large egg
  • 1/2 teaspoon vanilla extract
  • 2 tablespoons melted unsalted butter
  • Chocolate glaze: 1/2 cup powdered sugar
  • Chocolate glaze: 2 tablespoons cocoa powder
  • Chocolate glaze: 1-2 tablespoons milk
  • Optional toppings: sprinkles
  • Optional toppings: chopped nuts
  • Optional toppings: powdered sugar

Instructions

  1. Whisk the dry ingredients together — flour, sugar, cocoa powder, baking powder, baking soda, and salt — in a large mixing bowl until combined. In a separate bowl, whisk the buttermilk, egg, vanilla extract, and melted butter until smooth.
  2. Pour the wet mixture into the dry ingredients and stir gently until just combined. Avoid overmixing, as this can make the donuts tough. The batter should be thick but flow easily.
  3. Lightly grease the donut molds or silicone pans to prevent sticking. Spoon the batter evenly into each donut cavity, filling about 3/4 full to allow the donuts room to rise properly.
  4. Preheat your air fryer to 350°F (175°C) for 3-5 minutes. Place the molds carefully into the air fryer basket and cook for 8-10 minutes, or until a toothpick inserted into the donut center comes out clean. Cooking times may vary slightly depending on your air fryer model.
  5. While the donuts cool on a wire rack, make the chocolate glaze. In a small bowl, sift together powdered sugar and cocoa powder, then slowly whisk in milk until you reach a smooth, thick yet pourable glaze consistency. Dip each donut into the glaze, then add optional toppings like sprinkles or chopped nuts for extra flair.

Notes

Celebrate this Valentine’s Day with a delightful twist on dessert — air fryer chocolate donuts. These cupcakes of joy combine the rich, decadent flavor of chocolate with the airy, tender texture of a perfectly cooked donut. Air frying is a healthier alternative to traditional frying, cutting down on oil while maintaining that crispy exterior and moist interior everyone loves. This recipe includes ingredients, step-by-step instructions, and nutrition information, perfect for romantic treats or baking with kids.

  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Dessert, Breakfast
  • Cuisine: American

Nutrition

  • Serving Size: 6 donuts
  • Calories: 180 calories
  • Sugar: 15 grams
  • Fat: 7 grams
  • Carbohydrates: 26 grams
  • Fiber: 2 grams
  • Protein: 4 grams

Find it online: https://www.nylarecipes.com/air-fryer-chocolate-donuts-valentines-day/